Search Header Logo

grains

Authored by Collin L

Science

4th Grade

NGSS covered

Used 3+ times

grains
AI

AI Actions

Add similar questions

Adjust reading levels

Convert to real-world scenario

Translate activity

More...

    Content View

    Student View

10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

Carbohydrates are divided into two main categories. They are:

simple and fiber

simple and complex

fiber and complex

2.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Whole grains contain all three parts of the grain.

true
false

3.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

fiber is the digestible part of the grain.

true
false

4.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Carbohydrates provide the body with hydration

true
false

5.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Which term describes the process where grains are stripped of most of their nutrients.

enriched
fortified
refined

6.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Which term describes the process where grains are stripped of most of their nutrients, then they are added back

enriched
fortified
refined

7.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

What is diabetes type 1?

disease where one's body can not produce insulin or destroys cells that produce insulin

disease where body produces too much insulin

disease where body uses insulin incorrectly

Tags

NGSS.MS-LS1-3

Access all questions and much more by creating a free account

Create resources

Host any resource

Get auto-graded reports

Google

Continue with Google

Email

Continue with Email

Classlink

Continue with Classlink

Clever

Continue with Clever

or continue with

Microsoft

Microsoft

Apple

Apple

Others

Others

Already have an account?