Burn & Fire Safety in the Kitchen

Burn & Fire Safety in the Kitchen

12th Grade

10 Qs

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Burn & Fire Safety in the Kitchen

Burn & Fire Safety in the Kitchen

Assessment

Quiz

Other

12th Grade

Easy

Created by

Bailey Grassley

Used 15+ times

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10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What should you do if a fire starts in a burning pan on the stove top?
Use water to extinguish the fire
Turn off the breaker
Carry a burning pan to the sink
Suffocate the Fire, use the lid, baking soda or the fire extinguisher

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What should you do if you are unable to quickly put out a fire?
Evacuate and call 911
Turn off the breaker
Use water to extinguish the fire
Carry a burning pan to the sink

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What should you do if a fire starts on your clothes?
Use water to extinguish the fire
Stop, drop, and roll
Carry a burning pan to the sink
Turn off the breaker

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What should you do when using the stove top?
Carry a burning pan to the sink
Leave spills and crumbs inside the oven
Use water to extinguish a fire
Turn handles toward back or center

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What should you do if a fire starts in an electric appliance?
Turn handles toward back or center
Carry a burning pan to the sink
Turn off the breaker
Use water to extinguish the fire

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What should you do with oven spills and crumbs?
Turn off the breaker
Use a fire extinguisher
Clean them up when the oven cools
Use water to clean them up

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What should you do if a fire starts in the oven?
Stand to one side when you open
Use a fire extinguisher or leave the door closed on the oven
Turn off the breaker
Carry a burning pan to the sink

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