ALIMENTOS DE ORIGEN ANIMAL
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ALIMENTOS DE ORIGEN ANIMAL
Quiz
•
Biology
•
University
•
Practice Problem
•
Hard
Carmen Herrera
Used 1+ times
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10 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
LA CARNE PROPORCIONA UNA CANTIDAD DE CARBOHIDRATOS DE:
16 A 20 GRAMOS DE PROTEÍNA POR CADA 100 GRAMOS DE CARNE
50 GRAMOS DE PROTEÍNA POR CADA 100 GRAMOS DE CARNE
2 GRAMOS DE PROTEÍNA POR CADA 100 GRAMOS DE CARNE
80 GRAMOS DE PROTEÍNA POR CADA 100 GRAMOS DE CARNE
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
LA PRINCIPAL PROTEÍNA DE LA LECHE SE LLAMA:
ZEÍNA
CASEÍNA
MIOGLOBINA
METIONINA
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
SON PROTEÍNAS EXTRACELULARES DE LA CARNE:
SARCOPLASMÁTICA
MIOFIBRILARES
ESTROMA
GLOBULINAS
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
ES RESPONSABLE DEL COLOR ROJO DE LA CARNE
MIOGLOBINA
HEMOGLOBINA
FERRTININA
TRASNFERRINA
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
LA ACTINA Y MIOSINA SON:
PLASMÁTICAS
MIOFIBRILARES
SARCOMA
ESTROMA
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
EL COLÁGENO Y ELASTINA SON PROTEÍNAS DE:
PLASMÁTICAS
MIOFIBRILARES
ESTROMA
SARCOMERO
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
LOS TRIGLICERIDOS SE FORMAN POR:
GLICERINA + ÁCIDOS GRASOS
GLICERINA + TRIGLICERIDOS
COLESTEROL + ÁCIDOS GRASOS
FOSFATO + ÁCIDOS GRASOS
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