Дифференцированный зачёт "cook in the profession"

Дифференцированный зачёт "cook in the profession"

Professional Development

75 Qs

quiz-placeholder

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Дифференцированный зачёт "cook in the profession"

Дифференцированный зачёт "cook in the profession"

Assessment

Quiz

English

Professional Development

Medium

Created by

Елена Терентюк

Used 3+ times

FREE Resource

75 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

Bananas are a type of...

vegetable

fruit    

potato  

berry

2.

MULTIPLE CHOICE QUESTION

10 sec • 5 pts

tidy

s

es

ies

3.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

Что входит в состав молока?

Глюкоза

Фруктоза

Сахароза

Лактоза

4.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

Media Image

Какой сыр изображен на этом рисунке???

Пармезан

Российский

Брынза

Мааздам

5.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

Media Image

Вид мягкого сыра изображенного на рисунке

Брынза

Риккота

Моцарелла

Пармезан

6.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

GARLIC

редис

лук

чеснок

репа

7.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

CAVIAR

лосось

икра

угорь

гарнир

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