Q3-TLE-M3 0.2

Which of the four does NOT belong to the group of the Three Sink Dishwashing Method?

• SCRAPE

• WASH

• RINSE

• SANITIZE

Rinse in clean water not lower than _________ degree Celsius (110 degree

Fahrenheit).

• 40

• 41

• 42

• 43

Air Dry on a __________-resistant draining rack.

• erosion

• corrosion

• illusion

• vision

Which among the cleaning dishes and kitchen utensils by hand does NOT belong to the group?

• remove any leftover food from your plates

• rinse off the soap with clean hot water

• load plates and cookware on the bottom

  rack

• do not remove leftover food on your plates

What will you do after you wash a dish, rinse it underneath the hottest water you can handle until the suds are gone.

• Let the dishes dry in a rack or on a clean towel.

• Rinse off the soap with clean hot water.

• Wash your dishes underwater with a sponge or dishcloth.

• Work from lightly to heavily soiled dishes.

Keep the dishes underwater as you scrub them to loosen any stuck-on food.

• Put cups, plastics, and bowls on the top shelf of your dishwasher.

• Work from lightly to heavily soiled dishes.

• Will your sink halfway with hot water and pour 1 tbsp.

• Wash your dishes underwater with a sponge or dishcloth.

Try to remove as much as you can so it doesn’t clog your dishwasher.

• put cups, plastics, and bowls on the top shelf of your dishwasher

• remove leftover food on your plates

• load plates and cookware on the bottom rack

• put the silverware into the compartment on the bottom rack or door

Make sure the handles of your silverware are at the bottom of the compartment so the dirty parts get cleaned. Leave space in between each utensil so the water can get in between the surfaces.

• Fill the designated compartment with a detergent made for use in a dishwasher.

• Turn on the dishwasher.

• Load plates and cookware on the bottom rack.

• Put the silverware into the compartment on the bottom rack or door.

Close the dishwasher door, select the cycle you want to run, and press start.

• Turn on the dishwasher.

• Load plates and cookware on the bottom rack.

• Remove leftover food on your plates.

• Rinse off the soap with clean hot water.

Keep large flat pans on the sides or the back of the bottom rack so it doesn’t block the detergent compartment.

• Load plates and cookware on the bottom rack.

• Put the silverware into the compartment on the bottom rack or door.

• Fill the designated compartment with a detergent made for use in a dishwasher.

• Turn on the dishwasher.