Foods Chapter 39

Foods Chapter 39

12th Grade

45 Qs

quiz-placeholder

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Foods Chapter 39

Foods Chapter 39

Assessment

Quiz

Other

12th Grade

Easy

Created by

Stacy Schroeder

Used 3+ times

FREE Resource

45 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which is a role that a salad can play?

appetizer

entree

dessert

all of the above

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

You should wait to wash salad greens until just before you use them.

True

False

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Any grain can be used in a cooked, chilled salad.

True

False

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

A combination salad puts together no more than three different kinds of food.

True

False

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Gelatin dissolves in water and heat.

True

False

6.

FILL IN THE BLANK QUESTION

1 min • 1 pt

_________ with a texture work best with thick, creamy dressings.

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which is not an example of a grain that is used to make a cooked, chilled salad?

romaine

barley

bulgur

rice

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