
Lipids Unit Test
Authored by Kristen Hankins
Science
11th Grade
NGSS covered
Used 29+ times

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20 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of these is NOT a type of lipid found in food and the human body?
Triglyceride
Fatty Acid
Phospholipid
Sterol
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
_________________ are molecules that have a glycerol base.
Carboxyls
Fatty acids
Glycerides
Sterols
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
_________________ are organic molecules that consist of carbon chain with a carboxyl group.
Carboxyls
Glycerides
Fatty Acids
Sterols
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
_________________ + _________________ = Lipids
Fatty Acids; Carboxyl
Fatty Acids; Glycerol
Sterols; Carboxyl
Sterols; Glycerol
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
_________________ is a glycerol base with 2 fatty acids and a phosphorus- containing acid attached.
Triglycerides
Fatty Acids
Phospholipids
Sterols
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Most lipids found in foods and the body are _________________
Triglycerides
Fatty Acids
Phospholipids
Sterols
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of these is NOT a reason why phospholipids are important?
They are a part of cell membranes
They synthesize to maintain body temperature
They transport fats in and out of cells
They help fats stay mixed in water based solutions
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