
S1 Theory Lesson 3
Authored by Alora Ramsay
Other
6th Grade
Used 1+ times

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10 questions
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1.
FILL IN THE BLANK QUESTION
1 min • 1 pt
Finding a hair in your food is a _________ hazard
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Where should frozen peas be stored?
Freezer
Cupboard
Fridge
Outside
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Eggs, fish, peanuts, soya and milk are all examples of what?
Dairy Products
Allergens
Sources of vitamin A
Carbohydrates
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Ready to eat food should be stored on what shelf in the fridge?
Top
Middle
Bottom
Drawers at very bottom
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Raw meat should be stored where in the fridge?
Bottom shelf
Middle shelf
Top shelf
6.
FILL IN THE BLANK QUESTION
1 min • 1 pt
What is this piece of equipment called?
7.
FILL IN THE BLANK QUESTION
1 min • 1 pt
What is this piece of equipment called?
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