
Food production
Authored by Akhilesh Abhyankar
Professional Development
University
Used 3+ times

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16 questions
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1.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Which of these is not a part of the knife ?
Tip
Cutting Edge
Knife cover
Bolster
2.
MULTIPLE SELECT QUESTION
20 sec • 1 pt
Which of these are types of simple sugars ?
Dextrose
Maltose
Fructose
Galactose
3.
FILL IN THE BLANK QUESTION
30 sec • 2 pts
When specially formulated as a bakery ingredient, fats are called (a) because they shorten the gluten strands
4.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Which of these is not an electrical equipment ?
Can Opener
Mechanized Slicer
Food processor
Blender
5.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Identify the sugar in the picture.
Icing sugar
Jaggery powder
Brown sugar
Granulated sugar
6.
FILL IN THE BLANK QUESTION
30 sec • 2 pts
Frozen vegetables should be stored at (a) degree celsius temperature.
7.
MULTIPLE CHOICE QUESTION
10 sec • 1 pt
Who is credited as the founder of classical cuisine ?
George Escoffier
Marie Careme
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