Kitchen Safety Quiz

If your cutting what would you do with your fingers when cutting ?

• put fingers under the knife

• Tuck in your fingers

• face fingers towards the knife

What does flammable mean ?

• Means keep all thing that can burns easily next to the range

• Means materials that can burn easily stay away from the range

Describe how to practice safety when slicing an onion.

What steps can help prevent damage to electrical appliances? why is it important?

What items belong in the kitchen?

• Book

• Pen

• shoes

• Knife, cutting board, and Pot

Identify two safety rules you should follow as you work.

What do you do when there is a Grease Fires?

• Pour water on a grease fire.

• Carry the burning pan to the sink.

• Leave immediately if the fire seems out of control.

What's the difference between regular shears and kitchen shear?

What are the dry measuring cups used for?

• Used to measure small amounts of liquid

• Used to measure dry and solid ingredients

Use potholders or oven mitts to handle hot pans

• True

• False