OWN IT 4! - Unit 3

To cook something such as bread or a cake with dry heat in an oven?

• Bake

• Roast

• Steam

• Fry

To cut something into small pieces?

• Grate

• Peel

• Chop

• Open

To cook something in hot oil or fat?

• Boil

• Steam

• Fry

• Bake

To break food such as cheese into small, thin pieces by rubbing it against a grater?

• Chop

• Slice

• Grate

• Peel

To cook food on a flat, metal structure over a fire?

• Grill

• Bake

• Steam

• Roast

To make something become hot or warm?

• Boil

• Heat

• Hot

• Steam

To cook food for longer than necessary, reducing its quality as a result?

• Waste

• Burn

• Tough

• Overcook

To remove the skin of fruit and vegetables?

• Open

• Peel

• Remove

• Take

To cook food in an oven or over a fire?

• Steam

• Boil

• Toast

• Roast

To improve the flavour of savoury food by adding salt, herbs, or spices when cooking or preparing it?

• Salt

• Pepper

• Herbs

• Season