Kitchen Health and Safety

Kitchen Health and Safety

9th - 12th Grade

12 Qs

quiz-placeholder

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Kitchen Health and Safety

Kitchen Health and Safety

Assessment

Quiz

Physical Ed

9th - 12th Grade

Practice Problem

Easy

Created by

Kylie Masur

Used 53+ times

FREE Resource

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12 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Hygiene in the kitchen is very important

True

False

2.

OPEN ENDED QUESTION

3 mins • 1 pt

Name 3 ways to make sure you are clean in the kitchen

Evaluate responses using AI:

OFF

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

When cooking, you should have your hair down and in your face

True

False

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

When you only have one cutting board, you should cut which first?

Meat

Vegetables

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

Is this the safest way to use a knife when cutting vegetables?

Yes

No

6.

OPEN ENDED QUESTION

30 sec • 1 pt

If a fire should occur when cooking, how should you handle it?

Evaluate responses using AI:

OFF

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

When cooking, you should clean your station as you go to prevent bacteria from spreading and infecting your food.

True

False

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