Techbology and Livelihood Education 8

Techbology and Livelihood Education 8

8th Grade

15 Qs

quiz-placeholder

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Techbology and Livelihood Education 8

Techbology and Livelihood Education 8

Assessment

Quiz

Special Education

8th Grade

Medium

Created by

Clariza Pineda

Used 1+ times

FREE Resource

15 questions

Show all answers

1.

FILL IN THE BLANK QUESTION

1 min • 1 pt

______ is a great way to express one’s creativity.

2.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

Dry-heat Cooking Method utilizes air or fat as its medium

Dry-heat Cooking Method

Moist-heat Cooking Method

Combination Cooking Method

None of the above

3.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

Combination Cooking Method is popularly known as _______.

Dry-heat Cooking Method

Moist-heat Cooking Method

Combination Cooking Method

braising

4.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

_________ uses water or water-based liquids.

Dry-heat Cooking Method

Moist-heat Cooking Method

Combination Cooking Method

braising

5.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

______ is done by cooking over or under a direct source of heat, which may be radiated by electric, gas, or charcoal. This is ideal for cooking smaller cuts of meat, poultry, or fish that can be flipped over on a grill.

Roasting

Broiling

Baking

Sauteing

6.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

_____ refers to cooking in a small amount of fat or in a lightly greased pan. High heat is used in this method so that the moisture of the food will remain intact.

Roasting

Broiling

Baking

Sauteing

7.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

_____ is simply cooking food in an enclosed equipment called oven.

Roasting

Broiling

Baking

Sauteing

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