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AGRI RM 321: Week 2 Activity

Authored by Lei Malvar

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AGRI RM 321: Week 2 Activity
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10 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Routine inspection should include viewing, palpation and, where necessary, incision.

Post Mortem Inspection

Ante Mortem Inspection

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Animals should be inspected in a standing position and in motion, and while they are not excited.

Post Mortem Inspection

Ante Mortem Inspection

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

All animals shall be adequately rested before slaughter and shall be subjected to ante-mortem examination and inspection well in advance of the time of slaughter.

Post Mortem Inspection

Ante Mortem Inspection

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

The head, organs, viscera and any other part of a carcase required for inspection should be identifiable with the carcase from which they were removed until inspection has been completed.

Post Mortem Inspection

Ante Mortem Inspection

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

No person should remove from the inspection area of an abattoir any part of any carcase, organ, or any viscera, until the inspector has completed his examination and a decision has been given.

Post Mortem Inspection

Ante Mortem Inspection

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

No animal in a febrile condition shall be permitted for slaughter.

Post Mortem Inspection

Ante Mortem Inspection

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

All animals shall be adequately rested before slaughter and shall be subjected to ante-mortem examination and inspection well in advance of the time of slaughter.

Post Mortem Inspection

Ante Mortem Inspection

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