Foods 1 - 2.02 Mod 5 Clean Sanitize

Foods 1 - 2.02 Mod 5 Clean Sanitize

9th - 12th Grade

20 Qs

quiz-placeholder

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Foods 1 - 2.02 Mod 5 Clean Sanitize

Foods 1 - 2.02 Mod 5 Clean Sanitize

Assessment

Quiz

Other, Specialty

9th - 12th Grade

Practice Problem

Medium

Created by

Bonnie Parker

Used 17+ times

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20 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

The vomit splash zone is from 3 to ____ feet

5

8

15

20

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Aerosolized vomit particles can travel up to ____ feet.

10

20

30

40

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Removal of food or dirt residue

clean

sanitize

sanitizer

food contact

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Reduces the number of disease-causing microorganisms on equipment and utensils to acceptable public health levels

clean

sanitize

sanitizer

food cleaning

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

A surface of equipment or a utensil with which food normally comes into contact or from which food may drain, drip or splash

hand contact surface

prep areas

food contact surface

cleaned surface

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Any surface touched by clean or dirty hands

food contact surface

prep area

hand contact surface

handwashing area

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Period of time sanitizer must be in contact with a surface to work properly

contact time

sanitize time

surface time

cleaning time

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