
FOOD adjectives
Authored by Jola S.
English
7th - 11th Grade
CCSS covered
Used 9+ times

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7 questions
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1.
FILL IN THE BLANK QUESTION
3 mins • 1 pt
The food she had prepared was rather mild, except for the vegetable salad dressing which was too _____.
2.
FILL IN THE BLANK QUESTION
3 mins • 1 pt
Do you prefer sweet or s______ snacks?
3.
FILL IN THE BLANK QUESTION
3 mins • 1 pt
Would you like your fish: steamed, fried or g______?
Tags
CCSS.L.3.1G
4.
MULTIPLE CHOICE QUESTION
3 mins • 1 pt
The (.....) steak was so tough that I could barely cut into it with my fork.
tender
crisp
overdone
moist
Tags
CCSS.L.1.1F
CCSS.L.2.1E
5.
MULTIPLE CHOICE QUESTION
3 mins • 1 pt
(.....) vegetables are much healthier than fried ones. The technique requires no added fat, and vitamins remain in the vegetables.
Crisp
Steamed
Soggy
Scrumptious
Tags
CCSS.L.1.1F
CCSS.L.2.1E
6.
MULTIPLE CHOICE QUESTION
3 mins • 1 pt
The rice and beans were (.....). Had the chef forgotten to add any salt, pepper or some other spices?
succulent
moreish
soggy
bland
Tags
CCSS.L.1.1F
CCSS.L.2.1E
7.
FILL IN THE BLANK QUESTION
1 min • 1 pt
The waitress came round with a tray of m____-________ cream cakes.
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