Human Biology Unit 1 questions

Human Biology Unit 1 questions

8th - 9th Grade

11 Qs

quiz-placeholder

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Human Biology Unit 1 questions

Human Biology Unit 1 questions

Assessment

Quiz

Biology

8th - 9th Grade

Hard

Created by

Nurkhan Yerekeshov

Used 8+ times

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11 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following are components of DNA?

Deoxyribose, uracil and phosphate

Ribose, adenine and guanine

Deoxyribose, phosphate and adenine

Ribose, thymine and cytosine

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is the function of transfer RNA (tRNA)?

Transporting amino acids to a ribosome

Coding for the order of amino acids

Transcription of the DNA

Translation of the DNA

3.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

The base sequence for the same length of DNA before and after a gene

mutation was as follows:

Before mutation: ATT TCC GTT ATC CGG

After mutation:

ATT CCG TTA TCC GGA

Which type of mutation took place?

duplication

deletion

substitution

inversion

4.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

The statements below show some of the stages in the production of human

insulin from genetically modified bacteria.

1.DNA for insulin inserted into plasmids

2. Bacteria cloned

3. Plasmids inserted into bacteria

4. DNA for insulin cut out using restriction enzyme

Which of the following shows the correct sequence of steps in the process?

2-1-4-3

4 - 2-3-1

4-1- 3-2

2-3 4 1

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following enzymes is used to join together pieces of DNA?

ligase

DNA polymerase

protease

restriction enzyme

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following cell processes needs a source of metabolic energy?

diffusion

osmosis

respiration

active transport

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How does denaturing by heat prevent an enzyme from working?

By providing kinetic energy to the substrate molecules

By preventing the substrate from binding with the active site

By preventing the products from leaving the active site

By increasing the optimum temperature for the enzyme

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