
Quality management - Модуль 1
Authored by Виктория Ткаченко
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University
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20 questions
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1.
MULTIPLE CHOICE QUESTION
5 mins • 1 pt
When creating quality systems in an enterprise, there are stages:
planning;
informational meeting, definition of functions and tasks of quality systems;
studying the experience of world organizations;
development of normative documentation
2.
MULTIPLE CHOICE QUESTION
5 mins • 1 pt
The system of defective work is based on:
the responsibility of each employee for quality indicators;
the responsibility of employees for quantitative indicators of quality;
responsibility for violating labor regulations
3.
MULTIPLE CHOICE QUESTION
5 mins • 1 pt
The system of defect-free production of products is based on the principles:
quantitative assessment of labor and responsibility for mistakes made in work;
integrated assessment of labor
qualitative assessment of labor and responsibility for compliance with the technological
4.
MULTIPLE CHOICE QUESTION
5 mins • 1 pt
The quality management mechanism consists of:
study of the nature and volume of needs, technical, economic and organizational opportunities of a particular enterprise, industry, economy of the country as a whole, establishment of planned tasks for product quality;
study of the factors of improvement of quality
compliance with quality requirements;
5.
MULTIPLE CHOICE QUESTION
5 mins • 1 pt
The principle of "leadership role" implies:
taking into account all participants of the agreements - owners, consumers, personnel organization, suppliers, society;
study of demand in order to fully understand the needs and expectations of the consumer regarding goods, prices, supplies, etc.;
orientation towards value creation for consumers;
constant increase of productivity and efficiency of all processes
6.
MULTIPLE CHOICE QUESTION
5 mins • 1 pt
The principle of "employee engagement" includes:
taking into account all participants of the agreements - owners, consumers, staff organization, suppliers, society; studying demand in order to fully understand the needs and expectations of the consumer relative goods;
constant increase of productivity and efficiency of all processes
orientation to create value for consumers;
7.
MULTIPLE CHOICE QUESTION
5 mins • 1 pt
The economic factors that affect the quality of the goods are:
division of labor, specialization, forms of organization of production processes, rhythm production, forms and methods of control, the order of presentation and delivery of products, forms and methods of transportation, storage, operation (use),maintenance, repair, etc.;
design, circuit diagram of the serial communication elements, system of reservation, circuit solution, technology of manufacturing, means of technical inspection and repair, technical level of the phase of design, manufacturing, operation, etc.;
price, cost, form and level of wages, level of expenses for technical service and repair, the degree of productivity increase of social labor, etc.;
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