CSEC HSB Nutrition

CSEC HSB Nutrition

10th - 11th Grade

12 Qs

quiz-placeholder

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CSEC HSB Nutrition

CSEC HSB Nutrition

Assessment

Quiz

Biology

10th - 11th Grade

Hard

Created by

Jalyn Cooper

Used 503+ times

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12 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following foods is a good source of Vitamin A?

Milk

Orange

Kidney

Fish liver oil

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Kwashiorkor is a deficiency disease caused by the lack of

fats

protein

glycogen

carbohydrates

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following foods would MOST LIKELY prevent constipation?

white bread and carrots

water and cabbage

carrots, water and cabbage

white bread, water, carrots and cabbage

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Scurvey is caused by a deficiency of

Vitamin A

Vitamin B

Vitamin C

Vitamin D

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What are the building blocks of lipids?

glucose and fructose

amino acids

fatty acids and glycerol

monomers

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following minerals plays an important role in the nucleus of the cell and is necessary for the formation of the bones and teeth?

Iron

Iodine

Calcium

Phosphorus

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following vitamins is classified as water soluble?

A

D

C

K

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