Burnt Cheese Cake

Burnt Cheese Cake

Professional Development

6 Qs

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Burnt Cheese Cake

Burnt Cheese Cake

Assessment

Quiz

Fun

Professional Development

Easy

Created by

axin chan

Used 7+ times

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6 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which type of cheese is used in the making of burnt cheese cake? 在视频中下列哪种材料的选用正确?

Cream Cheese/奶油奶酪

Mascarpone Cheese/马斯卡邦尼奶酪

Mozzarella Cheese/马苏里拉奶酪

Feta Cheese/菲达奶酪

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Choose the correct baking temperature and time for burnt cheese cake. 视频中焦香芝士蛋糕 烘烤的时间和温度以下哪个正确 ?

160’C Top, 240’C Bottom for 27 minutes

220’C Top, 180’C Bottom for 37 minutes

240’C Top, 160’C Bottom for 27 minutes

180’C Top, 220’C Bottom for 37 minutes

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which mixer attachment is used in the making of burnt cheese cake? 下列视频搅拌机中运用了什么工具?

Spoon/汤匙

Paddle Attachment/桨叶式附件

Dough Hook/揉面钩

Whisk Attachment/打蛋器附件

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Do we need to strain/ sieve the cheese cake mixture? 请问视频中的混合物需要过筛吗?

Yes/ 需要

No/ 不需要

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What are the preparation for the cake ring to make burnt cheese cake? 视频中蛋糕圈模具需要准备什么?

Wrap with Parchment Paper/ 包裹烘培纸

Wrap with Aluminium Foil/ 包裹铝箔纸

Wrap with Plastic Wrap/ 包裹保鲜膜

No need any preparation/ 不需要任何准备

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which ingredient contribute to the browning of burnt cheese cake?下列哪种材料有助于焦香芝士蛋糕表面上色?

Lemon Juice/ 柠檬汁

Sugar/ 糖

Flour/ 面粉

Egg/ 鸡蛋