Year 9 Native Foods Test

Year 9 Native Foods Test

9th Grade

20 Qs

quiz-placeholder

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Year 9 Native Foods Test

Year 9 Native Foods Test

Assessment

Quiz

Education

9th Grade

Medium

Created by

Liv Morgan

Used 9+ times

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20 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

What is the meaning of nomadic?

To have something belong to you

Someone who lives by travelling from place to place

To prepare land for crops

To use native ingredients in a recipe

2.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

What is the meaning of cultivation?

The Europeans settling in Australia

Someone who lives by travelling from place to place

A system of religious devotion to food

To prepare land for crops and gardening

3.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Prior to European settlement, Aboriginals and Torres Strait Islanders lived predominantly on which foods?

Grains, beef and Kangaroo

Dairy, plant foods, fish

Plant foods, fruits, native animals and fish

Grains, dairy, fruit and vegetables

4.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

How was kangaroo traditionally cooked by Aboriginal and Torres Strait Islander people?

Skinned and cooked in an underground fire

Cooked in its skin over an open fire or in a ground oven

Cut up and baked

Stir fried

5.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Approximately, how many years have Aboriginal and Torres Strait Islanders inhabited (lived in) Australia?

600 years

6000 years

12,600 years

65,000 years

6.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Which meat product has the highest percentage of protein?

Pork

Beef

Kangaroo

Chicken

7.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Which two meat products have the lowest percentage of fat?

Rabbit and lean lamb

Kangaroo and lean pork

Lean pork and lean chicken

Rabbit and kangaroo

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