It prevents wastage and prolong the shelf-life of highly perishable fish.

Weeks 1-3 (Tuesday)

Quiz
•
Education
•
8th Grade
•
Medium
Pearlie Aninag
Used 4+ times
FREE Resource
10 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Food Processing
Fish Processing
Meat Processing
2.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
These are the materials used for a specific function and needs electricity to operate.
Equipment
Tools
Devices
3.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
It is a bamboo basket used to transport smoked fish.
Baklad
Bistay
Bakol
4.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
These are used in removing the scales of a fish.
Fish scale remover or scalers
Filleting knives
Earthern pots
5.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
It contains the detailed information on the manufacturer's specifications on the equipment.
User's Manual
Label
Signs
6.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
It is a measuring device used to measure the salt content (brine solution) of a food.
Salinometer
Refractometer
Thermometer
7.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
It is removing soil or dirt on the surfaces.
Cleaning
Sanitizing
Inspecting
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