
GSC

Quiz
•
Professional Development
•
1st - 10th Grade
•
Hard

ching c.ladica@yahoo.com
Used 5+ times
FREE Resource
30 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
what is the operating temperature of holding cabinet?
180 +/- 10 C
180 +/- 5 F
180 +/- 10 F
180+/- 20F
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
microwaving time of assembled Jolly Hotdog for 4pcs?
6 sec
10 sec
15 seconds
18 seconds
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
a maximum of 6 burgers may be microwaved at a time
true
false
maybe
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
what is the final cooked temperature of cooked egg
at least 170F
at least 160F
at least 165F
at least 180F
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
what is the mixing time for 2 packs of pancake mix ?
2 mins
3 mins
4 mins
5 mins
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
TNU used in portioning beef tapa?
3 oz spoodle
scooper #14
3 oz spodle
2 oz spoodle
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
what is the holding time for cooked egg inside holding cabinet
10 mins
20 mins
30 mins
1 hour
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