Caveman Diet

Caveman Diet

6th - 8th Grade

8 Qs

quiz-placeholder

Similar activities

Science and math

Science and math

1st - 12th Grade

10 Qs

Balance diet

Balance diet

5th - 6th Grade

8 Qs

FOOD GAMES

FOOD GAMES

5th - 7th Grade

12 Qs

Task 3 : Product and Section

Task 3 : Product and Section

8th Grade

10 Qs

Vegetarian food

Vegetarian food

7th Grade

6 Qs

Types of food

Types of food

3rd Grade - University

10 Qs

Healthy vs Unhealthy Eating Habits

Healthy vs Unhealthy Eating Habits

8th Grade

10 Qs

What foods do you like?

What foods do you like?

5th - 6th Grade

10 Qs

Caveman Diet

Caveman Diet

Assessment

Quiz

English

6th - 8th Grade

Hard

Created by

Andrea Cruz

Used 16+ times

FREE Resource

8 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

How did cavemen find food?

The purchased food at local markets.

They grew their own food.

They hunted and gathered food.

They are whatever was provided for them.

2.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Which staple was added to diets following

the agricultural revolution?

nuts

grains

fruits

vegetables

3.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

What did the agricultural revolution allow

people to do?

settle in one place

develop cities

grow food

all of these

4.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

People following the paleo diet must abstain

from eating __________________.

grains and nuts

nuts and seeds

fruit and dairy

dairy and grains

5.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

According to the article, which substance

have humans adapted to be able to digest?

gluten

protein

lactose

glucose

6.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

People living in the regions of the world

that have the longest lifespan eat a diet

heavy in beans and ________________.

fermented dairy

red meat

oat fiber

complex carbohydrates

7.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Diets high in ___________ like the kinds

that come from ___________ have been

linked to clogged arteries and heart

disease in modern humans.

fats, meats

carbs, grains

proteins, dairy

gluten, bread

8.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

A rise in obesity in the United States is

closely correlated with an increase in

__________________.

sugar consumption

highly processed foods

sodium and potassium

artificial sweeteners