Which of the following tool is best used in turning hamburgers and other food item?
Kitchen Tools and Equipment

Quiz
•
Education
•
7th - 8th Grade
•
Medium
Sherlyn Lacanlalay
Used 2+ times
FREE Resource
10 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Colander
Flipper
Funnel
Kitchen Shears
2.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
What type of knife is used to core, peel, and section fruits and vegetables?
Butcher Knife
Boning Knife
French knife
Paring Knife
3.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Eirine is serving soup for the guest. Among the different tools listed below, which tool is she going to used?
Food tong
Spoon
Spatula
Soup Ladle
4.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
What tool enables you to more easily grab and transfer larger food items, poultry or meat
portions to a serving platter, to a hot skillet or deep fryer, or to a plate?
Tongs
Spatula
Peeler
Flipper
5.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Anna was asked to section raw meat, poultry and fish. What kind of knife did Anna use?
Butcher's
Boning
Fruit knife
French knife
6.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Kitchen tools, utensils and equipment are made up of different materials. What materials are referred to a special coating applied inside aluminum or steel pots and pan?
Aluminum
Hard Rubber
Teflon
Glass
7.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
What measuring tools is used in measuring liquid ingredients in small quantities?
Scales
Measuring Glass
Measuring spoon
Measuring cups
Create a free account and access millions of resources
Similar Resources on Wayground
10 questions
kitchen tools

Quiz
•
7th Grade
15 questions
TLE BAKING

Quiz
•
7th - 10th Grade
10 questions
Kusina Master Edition

Quiz
•
7th - 8th Grade
15 questions
S1 Health & Safety in the kitchen

Quiz
•
6th - 7th Grade
5 questions
Proper Measurement of Dry and Liquid Ingredients

Quiz
•
2nd - 11th Grade
15 questions
DRAFTING 1

Quiz
•
8th - 9th Grade
15 questions
Food Processing Tools and Equipment

Quiz
•
7th - 8th Grade
10 questions
TLE- COMMERCIAL COOKING:. LEARNING OUTCOME 1: Utilize kitch

Quiz
•
8th Grade
Popular Resources on Wayground
25 questions
Equations of Circles

Quiz
•
10th - 11th Grade
30 questions
Week 5 Memory Builder 1 (Multiplication and Division Facts)

Quiz
•
9th Grade
33 questions
Unit 3 Summative - Summer School: Immune System

Quiz
•
10th Grade
10 questions
Writing and Identifying Ratios Practice

Quiz
•
5th - 6th Grade
36 questions
Prime and Composite Numbers

Quiz
•
5th Grade
14 questions
Exterior and Interior angles of Polygons

Quiz
•
8th Grade
37 questions
Camp Re-cap Week 1 (no regression)

Quiz
•
9th - 12th Grade
46 questions
Biology Semester 1 Review

Quiz
•
10th Grade