
Nutrition
Authored by Ilse Castelo
Science
1st - 3rd Grade
NGSS covered
Used 9+ times

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10 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
a substance in foods such as sugar, bread, and potatoes that provides your body with heat and energy
carbohydrate
energy
mass
Tags
NGSS.MS-LS1-7
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
a substance contained in foods such as milk, cheese, butter, etc.
carbohydrate
fat
fibre
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
the parts of plants that you eat but cannot digest, which help food to move through your body
carbohydrate
fibre
fat
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
a natural substance such as iron that is in some foods and is important for good health
protein
mineral
fat
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
a substance in food such as meat and eggs which helps your body to grow and be healthy
protein
calorie
BMI
Tags
NGSS.MS-LS1-7
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the BMI (body mass index)?
a formula used to calculate age of a person
a unit for measuring the amount of energy food produces
a formula used to calculate if a person's weight is healthy or not
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is a calorie?
the kind of food that you eat each day
carbohydrate
a unit for measuring the amount of energy food produces
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