Roux + Sauces

Sauces add flavor, moisture, richness, and visual appeal to food.

• True

• False

Béchamel Sauce is made from which two ingredients? (Choose 2)

• Milk

• White Roux

• Brown Stock

• Brown Roux

Velouté Sauce is made from which two ingredients? (Choose 2)

• Veal, chicken, or fish stock

• White or blond roux

• Tomatoes

• Brown roux

Espagnole or Brown Sauce is made from which 2 ingredients? (Choose 2)

• Brown Stock

• Brown Roux

• Milk

• Egg Emulsion

Tomato sauce is made from which 2 ingredients? (Choose 2)

• Tomatoes

• Stock

• Blond Roux

• Milk

Hollandaise sauce is made of an emulsion between which 3 ingredients? (Choose 3)

• Eggs

• Butter

• Lemon

• Milk

What are the 3 different types of roux that you can make? (Choose 3)

• White

• Blond

• Brown

• Black

A roux is made from equal parts milk and flour.

• True

• False

What does roux do to a sauce?

• Makes it thicker

• Makes it thinner

• Makes it greasy

• Makes it good

What are the 2 main ingredients in roux? (Choose 2)

• Flour

• Fat

• Milk

• Cornstarch