Test Your Cooking/Food Knowledge

What oil is characteristically used in the cooking of South India?

• Olive Oil

• Coconut Oil

• Mustard Oil

• Vegetable Oil

How much water is needed to cook rice in pressure cooker?

• Half

• Double

• Equal

• No Water

Dhokla is a famous dish from

• Kolkata

• Gujarat

• Delhi

• Punjab

Rasgulla is famous in which state?

• West Bengal

• Odissa

• Both

• None

What is the side-effect of chopping onion?

• Blisters

• Teary Eyes

• Bleeding ears

• Runny nose

Nuts are a good source of

• Protein

• Fat

• Fiber

• All of the above

This is an Image of

• Spoon

• Spatula

• Strainer

• Ladle

What is the terms for adding spices and salt in food?

• Preparing

• Seasoning

• Cooking

• Blending

What does the term "Marinate" means?

• Cooking in high heat

• Tossing everything together

• Cooking food overnight

• Soaking food in herbs/spice or acidic liquid before cooking

Which of the following ingredient used in making Pani Puri/ Golgappa/Fuchka

• Tomato

• Cranberries

• Tamarind

• Vinegar