Mexican food
Authored by arizbeth aguilar
Other
KG - Professional Development
CCSS covered
Used 14+ times
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15 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Flan
Cheesecake
Honey Bread
Chocolate Torte
Tags
CCSS.8.G.C.9
CCSS.HSG.GMD.A.3
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Enchiladas
Burritos
Tacos
Churros
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Tostadas
Chimichangas
Churros
Hamburguesa
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Sopapillas
Tacos
Tamales
Spaghetti
Tags
CCSS.1.G.A.1
CCSS.2.G.A.1
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Arroz con pollo
Chocolate
Gusanos
Baklava
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
This is the principal grain of Mexican cooking, used to create tamales, tortillas, and totopos. what is the answer ???
grain
corn
flour
mud
7.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
What is this?
Pan Dulce
Bread
sweet bread
c;
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