Mexican food

Mexican food

KG - Professional Development

15 Qs

quiz-placeholder

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Mexican food

Mexican food

Assessment

Quiz

Other

KG - Professional Development

Medium

CCSS
8.G.C.9, 1.G.A.1, HSG.GMD.A.3

+1

Standards-aligned

Created by

arizbeth aguilar

Used 14+ times

FREE Resource

15 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

Flan

Cheesecake

Honey Bread

Chocolate Torte

Tags

CCSS.8.G.C.9

CCSS.HSG.GMD.A.3

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

Enchiladas

Burritos

Tacos

Churros

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

Tostadas

Chimichangas

Churros

Hamburguesa

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

Sopapillas

Tacos

Tamales

Spaghetti

Tags

CCSS.1.G.A.1

CCSS.2.G.A.1

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

Arroz con pollo

Chocolate

Gusanos

Baklava

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

This is the principal grain of Mexican cooking, used to create tamales, tortillas, and totopos. what is the answer ???

grain

corn

flour

mud

7.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

Media Image

What is this?

Pan Dulce

Bread

sweet bread

c;

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