
Food, Nutrition and Health 2nd U. Test
Specialty
10th - 11th Grade
Used 16+ times

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22 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Young children who do not get sufficient protein in their diets suffer from a deficiency disease called:
. Measles
Pellagra
Chicken Pox
kwashiorkor
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
You are pale, listless and feel generally tired and your doctor has recommended that you increase your intake of iron. You are likely to be suffering from.
Obesity
Anaemia
Hypertension
Diabetes
3.
MULTIPLE SELECT QUESTION
30 sec • 1 pt
List the THREE nutrients classified as fuel nutrients
Protein
Fats and Oils
Carbohydrates
Fats
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following is a water soluble vitamin?
Vitamin A
Vitamin D
Vitamin C
Vitamin E
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
The chewing of your food is called what?
Eating
Mastication
Swallowing
Enzymes
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Involuntary muscle contractions that move food.
Chemical breakdown
Flexion
Swallowing
Peristalsis
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the chemical that breaks down food in your mouth?
Saliva
Lipase
Lipid
Bile
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