Fruits, Vegetables, Eggs

These are plants or parts of plants used as food.

• Vegetables

• Fruits

• Eggs

• Viands

These are fleshy, juicy products of seed-containing plants.

• Fruits

• Vegetables

• Eggs

• Flowers

These are underground parts of plants which include sweet potato, cassava, carrot, radish, turnip, sugar beets, yam bean or singkamas, and violet yam or ube.

• Roots

• Tubers

• Yams

• Flowers

These are short, thickened fleshy parts of an underground stem such as rich potatoes and Jerusalem artichokes.

• Tubers

• Roots

• Beets

• Stems

These are parts from which a new plant will grow, which include legumes or beans like monggo bean, broad beans, garbanzos or chickpeas, papaya or cow peas, soybeans, white beans, lima beans and kidney beans.

• Seeds

• Roots

• Tubers

• Flowers

These are underground buds and are made of very short stems covered with layers like garlic, onion, chives, leeks and shallots.

• Bulbs

• Roots

• Flowers

• Beets

These include the onion family like spring onion, leeks, scallion, and a wide variety of leaves like sili leaves, ampalaya, alugbati, spinach, kangkong or swamp cabbage, kintsay or Filipino celery, celery, lettuce, mustasa, petsay or Chinese cabbage.

• Leaves

• Fruits

• Flowers

• Roots

These are the stalks supporting the leaves, flowers or fruits. It includes the stems of the leaves of kangkong, celery, kintsay, alugbati, lettuce, mustard and petsay. It

also includes bamboo shoots or labong and coconut pith or ubod.

• Stems and Shoots

• Roots and Shoots

• Stems and Roots

• Roots and Flowers

Examples of these are bulaklak ng kalabasa, ng saging, cauliflower, katuray or seaban flower.

• Flowers

• Vegetables

• Crops

• Stems

These are poultry products from chicken, duck and quails.

Unclassified egg refers to chicken eggs since they are the most widely used in the country.

• Eggs

• Fruits

• Vegetables

• Leeks