Cooking Instructions

Cooking Instructions

Professional Development

12 Qs

quiz-placeholder

Similar activities

Review unit 9

Review unit 9

Professional Development

12 Qs

English 1 Unit 8 Book 1

English 1 Unit 8 Book 1

University - Professional Development

9 Qs

Citing Evidence

Citing Evidence

1st Grade - Professional Development

11 Qs

Check in - Mateo and Martin - 10/11

Check in - Mateo and Martin - 10/11

Professional Development

8 Qs

Englishwithmuhammed

Englishwithmuhammed

4th Grade - Professional Development

8 Qs

Lesson at the kitchen 2

Lesson at the kitchen 2

Professional Development

15 Qs

Nikita, cooking verbs

Nikita, cooking verbs

Professional Development

15 Qs

Preparation Verbs

Preparation Verbs

Professional Development

10 Qs

Cooking Instructions

Cooking Instructions

Assessment

Quiz

English

Professional Development

Medium

CCSS
RI.4.7, RI.4.4, RI.4.3

+2

Standards-aligned

Created by

James Glover

Used 213+ times

FREE Resource

12 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Media Image

beat

boil

bake

chop

Tags

CCSS.L.4.4A

CCSS.RI.4.3

CCSS.RI.4.4

CCSS.RI.4.7

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

beat

bake

boil

chop

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

fry

boil

chop

bake

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

fry

grate

slice

boil

Tags

CCSS.RI.4.4

CCSS.RI.4.7

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

fry

grate

slice

chop

Tags

CCSS.RI.4.4

CCSS.RI.4.7

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

fry

chop

grate

grill

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

stir

grill

mash

slice

Create a free account and access millions of resources

Create resources
Host any resource
Get auto-graded reports
or continue with
Microsoft
Apple
Others
By signing up, you agree to our Terms of Service & Privacy Policy
Already have an account?