
Serv Safe Pest Management
Authored by Nancy Milmon
Life Skills
9th - 12th Grade
Used 461+ times

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22 questions
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1.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
What is the best way to eliminate pests that have entered the operation?
Rise the heat in the operation after-hours
Lower the heat in the operation after-hours
Work with a licensed pest control operator (PCO)
Apply over-the-counter pesticides around the operation
2.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
What is a PCO?
Pest Containment Officer
Pest Control Operator
People Control Officer
People Control Operator
3.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Who Should apply pesticides
PCO
Establishment's manager
Establishmen'st Serv Safe Certified Manager
Establishment's food handler
4.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
In what type of places are cockroaches typically found?
Bright, sunny places
Bright hot places
Moist, dark places
During daytime only
5.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
The three basic rules of an integrated pest management program are: work with a PCO, deny access, and
keep food on the floor
give access through cracks and holes in the walls and floors.
deny shelter
6.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
After pesticides have been applied, food contact surfaces should be?
Washed
Rinsed
Sanitized
Washed, rinsed, and sanitized
7.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Who should dispose of pesticides?
Establishment's manager
PCO
Establishment's cleaning crew
Establishment's Chef
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