
Herbs and Spices
Authored by Stephanie Dupree
Life Skills
9th - 12th Grade
Used 2K+ times

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14 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the flavor description of chives?
Mild, Licorice Flavor
Delicate Onion Flavor
Comes from the Coriander Plant
Commonly Associated with Pickles
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the flavor description of basil?
Mild, Licorice Flavor
Delicate Onion Flavor
Comes from the Coriander Plant
Commonly Associated with Pickles
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the flavor description of Cilantro?
Mild, Licorice Flavor
Delicate Onion Flavor
Comes from the Coriander Plant
Commonly Associated with Pickles
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the flavor description of Dill?
Mild, Licorice Flavor
Delicate Onion Flavor
Comes from the Coriander Plant
Commonly Associated with Pickles
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What herb is used for flavor and then taken out?
Basil
Chervil
Chives
Bay
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What herb is normally used as a simple garnish on your dinner plate?
Parsley
Mint
Chives
Dill
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How should you store spices?
Damp paper towel in the fridge
Ziploc Bag
Air tight container away from sunlight
Outside in the heat
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