Cooking terms + food

Cooking terms + food

2nd - 12th Grade

16 Qs

quiz-placeholder

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Cooking terms + food

Cooking terms + food

Assessment

Quiz

English

2nd - 12th Grade

Easy

CCSS
SL.6.2, L.4.6, L.3.6

+3

Standards-aligned

Created by

Veronica Kusznierz

Used 81+ times

FREE Resource

16 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image
What does it mean to cut food into small pieces with a knife or scissors?
chop
mince
brown
flake

Tags

CCSS.L.4.6

CCSS.L.3.6

CCSS.L.1.6

CCSS.L.K.5A

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

What's this?

an oven

a microwave (oven)

a cooker

3.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

Media Image

What's this?

a bottle

a cooker

an oven

4.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

Media Image
What's that? 
a bowl
a glass
a plate

Tags

CCSS.SL.6.2

5.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

Media Image
It's...
butter
chocolate
bottle

Tags

CCSS.L.6.4A

CCSS.SL.6.2

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image
You can see a .............
colander
cutting board
ladle
scoop

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image
It's a ........
knife
ladle
spoon
fork

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