EXAMEN DE COCINA
Authored by Josué Castelán
Life Skills
University
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20 questions
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1.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
CUAL ES EL NOMBRE DEL PLATILLO DE COCINA ITALIANA QUE ES ELABORADO CON, PASTA, CREMA, TOCINO, Y QUESO, VISTO EN CLASE.
ESPAGUETTI A LA CREMA
ESPAGUETTI A LA MILANES
ESPAGUETTI CON TOCINO Y QUESO
ESPAGUETTI CARBONARA
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
¿Que tipo de carne se utiliza para elaborar la lasaña?
carne de res
carne de cerdo
las dos carnes
carne molida de ternera
3.
MULTIPLE CHOICE QUESTION
10 sec • 1 pt
¿ cual de los siguientes quesos es famoso por ser de origen italiano?
queso feta
queso parmesano
queso fresco
queso oaxaca
4.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
La salsa pesto es elaborada principalmente con :
perejil
cilantro
albahacar
orégano
5.
MULTIPLE CHOICE QUESTION
10 sec • 1 pt
¿Como se llama la mascota del plantel vertiz ?
frijolito
salem
satanas
saturno
6.
MULTIPLE CHOICE QUESTION
10 sec • 1 pt
La cebolla es una verdura que es utilizada en la cocina mexicana desde hace mas de 400 años , de que continente es originaria
Asia
Europa
España
América
7.
MULTIPLE CHOICE QUESTION
10 sec • 1 pt
Con que nombre se rebautizo al distrito federal ?
México D.F
Ciudad de México
CDMX
Mandilandinga
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