Year 10 Food Technology Revision

Year 10 Food Technology Revision

9th - 10th Grade

22 Qs

quiz-placeholder

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Year 10 Food Technology Revision

Year 10 Food Technology Revision

Assessment

Quiz

Specialty

9th - 10th Grade

Medium

Used 32+ times

FREE Resource

22 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

An example of a technological development that leads to the development of new products is...
Increase in Type 2 Diabetes
Microwave oven
Smart phone

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Salt reduced peanut butter is an example of a food developed due to:
Technological developments
Space foods
Market concerns

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is a line extension?
A brand new food product
A product designed to copy one produced by a competitor
A variant of an original product that has had some changes e.g. new flavour

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

An example of a new product created due to multicultural influences 
Taco meal kits
Chia pot
Reduced fat milk

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What are the impacts of food product innovations?
Market concerns; technological developments; medical foods; airline foods
Social and cultural; economic; environmental; nutritional
Social and cultural; market concerns; packaging changes; medical foods

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

A brief is
A statement of the aims of the project and criteria to measure its success
Investigation to find out what the target market wants
making a prototype in a pilot plant

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How are the best ideas chosen for new products?
Ask the wife of the managing director
Using an investigation to find out what the target market wants
Ideas are evaluated against the brief then market research used to find the best one

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