
Recipe Reading Worksheet
Authored by Heather Coo
Specialty, Arts
6th - 12th Grade
Used 181+ times

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12 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Tells you the name of the recipe and should be specific to the ingredients and type of food.
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Tells you what food items are used to make the recipe. Also includes measurements.
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Tells you how to make the recipe. Written in the same order as the ingredients to make them easy to follow.
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Can help give you a better idea of what a food item will/should look like once it is finished and served.
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the first step of cooking or baking?
mise en place
read the recipe all the way through
measure ingredients
6.
MULTIPLE CHOICE QUESTION
30 sec • 5 pts
Define mise en place
cooking the food
reading the recipe
gathering ingredients and supplies before you start cooking
7.
MULTIPLE SELECT QUESTION
45 sec • 5 pts
What are the ESSENTIAL parts of a recipe?
Title
Ingredients
Directions
Picture
Yield/Servings
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