
Nutrition Label Flashcard
Flashcard
•
Physical Ed
•
9th Grade
•
Practice Problem
•
Hard
Wayground Content
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10 questions
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1.
FLASHCARD QUESTION
Front
What should you check first on a nutrition label? Ingredients, Calories, Serving Size, Brand Name
Back
Serving Size
2.
FLASHCARD QUESTION
Front
Which of the following nutrients should be limited? Dietary Fiber, Vitamin D, Saturated Fat, Calcium
Back
Saturated Fat
3.
FLASHCARD QUESTION
Front
Which nutrient should teens have 130 percent of their Daily Value for? Options: Iron, Calcium, Vitamin C, Protein
Back
Calcium
4.
FLASHCARD QUESTION
Front
What must be identified on food labels?
Back
Allergens
5.
FLASHCARD QUESTION
Front
How are ingredients listed on a food label?
Back
By weight from most to least
6.
FLASHCARD QUESTION
Front
What is the basis for health claims on food labels?
Back
Scientific evidence
7.
FLASHCARD QUESTION
Front
Americans typically eat what percentage of their recommended intake of vegetables?
Back
less than 20%
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