
Have you ever tried it?

Flashcard
•
English
•
Vocational training
•
Hard
Wayground Content
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15 questions
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1.
FLASHCARD QUESTION
Front
What is a server in a restaurant context?
Back
A server is a person who takes orders and serves food to customers in a restaurant.
2.
FLASHCARD QUESTION
Front
True or False: A server is the person who orders food in a restaurant.
Back
False
3.
FLASHCARD QUESTION
Front
What is the primary ingredient used to make dough for bread and pizza?
Back
Flour is the primary ingredient used to make dough.
4.
FLASHCARD QUESTION
Front
What kitchen tool is often round and flat, used to serve food?
Back
Plate
5.
FLASHCARD QUESTION
Front
What is a common grain used in many dishes, such as sushi or paella?
Back
Rice
6.
FLASHCARD QUESTION
Front
Define 'dough' in the context of cooking.
Back
Dough is a mixture of flour, water, and other ingredients that is kneaded and shaped to make bread, pastries, and other baked goods.
7.
FLASHCARD QUESTION
Front
What is the role of a chef in a restaurant?
Back
A chef is a trained professional who is responsible for preparing and cooking food in a restaurant.
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