Foods I 5.00 Exam Review

Foods I 5.00 Exam Review

Assessment

Flashcard

Specialty

12th Grade

Hard

Created by

Wayground Content

FREE Resource

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13 questions

Show all answers

1.

FLASHCARD QUESTION

Front

On which side of the plate does a soup spoon go in a place-setting?

Back

to the right

2.

FLASHCARD QUESTION

Front

Soup tureens and gravy boats are considered what classification of tableware?

Back

holloware

3.

FLASHCARD QUESTION

Front

Which guideline for good table manners should Judy use after pruning houseplants?

Back

wash her hands before going to the table

4.

FLASHCARD QUESTION

Front

Having received poor service while eating out, a group of teens became noisy and refused to leave a tip. What type of behavior did the teens display?

Back

inappropriate

5.

FLASHCARD QUESTION

Front

What should a person do to have a pleasant dining experience?

Back

Cut his/her food into small bites and chew with one's mouth closed.

6.

FLASHCARD QUESTION

Front

A cup and saucer are needed for an informal meal. Where should they be placed?

Back

to the right side of the dinner plate

7.

FLASHCARD QUESTION

Front

David helps his grandfather to the table and pulls out the chair to help him be seated. Which good table manner example is David using?

Back

honoring the elders

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