LABELS OF FOOD
Flashcard
•
English
•
9th Grade
•
Practice Problem
•
Hard
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15 questions
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1.
FLASHCARD QUESTION
Front
What is the Daily Value (DV) of a nutrient?
Back
The Daily Value (DV) is a guide to the nutrients in one serving of food. It helps consumers understand how a food fits into their daily diet.
2.
FLASHCARD QUESTION
Front
Which vitamin is known for its role in calcium absorption?
Back
Vitamin D is essential for calcium absorption in the body.
3.
FLASHCARD QUESTION
Front
What is the significance of the %DV on food labels?
Back
The %DV indicates how much a nutrient in a serving of food contributes to a daily diet, helping consumers make informed choices.
4.
FLASHCARD QUESTION
Front
What does it mean if a food is labeled as 'high in sodium'?
Back
A food is considered 'high in sodium' if it contains 20% or more of the Daily Value for sodium per serving.
5.
FLASHCARD QUESTION
Front
What is the main ingredient in a product?
Back
The main ingredient is the component that is present in the largest amount in the food product.
6.
FLASHCARD QUESTION
Front
How can you identify added sugars on a food label?
Back
Added sugars can be identified on food labels by looking for terms like 'sucrose', 'glucose', 'fructose', and 'corn syrup'.
7.
FLASHCARD QUESTION
Front
What is dietary fiber and why is it important?
Back
Dietary fiber is a type of carbohydrate that the body cannot digest. It is important for digestive health and can help prevent constipation.
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