
Advanced Production-Meat Industry
Flashcard
•
Other
•
9th - 12th Grade
•
Practice Problem
•
Hard
Wayground Content
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40 questions
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1.
FLASHCARD QUESTION
Front
Which primal cut is #1? Options: Chuck, Round, Brisket, Shoulder
Back
Chuck
2.
FLASHCARD QUESTION
Front
Which primal cut is #2? Options: Chuck, Rib, Loin, Shank
Back
Rib
3.
FLASHCARD QUESTION
Front
Which primal cut is #3? Options: Loin, Rib, Chuck, Rump
Back
Loin
4.
FLASHCARD QUESTION
Front
Which primal cut is #5? Options: Rump, Round, Loin, Back
Back
Rump
5.
FLASHCARD QUESTION
Front
Which primal cut is #9? Options: Round, Rump, Loin, Chuck
Back
Round
6.
FLASHCARD QUESTION
Front
Which primal cut is #8? Options: Shank, Plate, Flank, Chuck
Back
Flank
7.
FLASHCARD QUESTION
Front
Which primal cut is #7? Options: Shank, Plate, Flank, Chuck
Back
Plate
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