Food Preservation

Flashcard
•
Life Skills
•
6th Grade
•
Hard
Wayground Content
FREE Resource
Student preview

9 questions
Show all answers
1.
FLASHCARD QUESTION
Front
Salted egg are preserved by ________
Back
Salting
2.
FLASHCARD QUESTION
Front
Why is freezing a food preservation method?
Back
Low temperature retards the growth of microbes.
3.
FLASHCARD QUESTION
Front
Which statement about freezing as a method of food preservation is INCORRECT?
- It helps to slow down the growth of food spoiling bacteria.
- It kills the bacteria present in the food.
Back
It kills the bacteria present in the food.
4.
FLASHCARD QUESTION
Front
Why is food preservation important?
Back
to extend the shelf life of the food product
5.
FLASHCARD QUESTION
Front
Which of the following is NOT a method of food preservation?
Back
6.
FLASHCARD QUESTION
Front
What food preservation technique has been used here? Options: Freezing, Drying, Salting.
Back
Drying
7.
FLASHCARD QUESTION
Front
What food preservation technique has been used here? Options: Freezing, Drying, Salting
Back
Freezing
8.
FLASHCARD QUESTION
Front
Eating spoiled food causes
Back
Food poisoning
9.
FLASHCARD QUESTION
Front
Removal of the moisture content of the food.
Back
Drying
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