
Spanish Food Unit Quiz
Interactive Video
•
World Languages
•
6th - 8th Grade
•
Hard
Evelyn Hayes
FREE Resource
10 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is one of the main benefits of the Spanish food unit according to the introduction?
It focuses solely on grammar.
It allows exploration of culture and recipes.
It is the shortest unit in the curriculum.
It requires no preparation.
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is a virtual field trip designed to do in the context of the Spanish food unit?
Focus on Mexican food only.
Replace traditional classroom activities.
Explore a variety of foods from the Spanish-speaking world.
Teach students how to cook.
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How can storytelling be used in the Spanish food unit?
By using a story to introduce food vocabulary.
By avoiding cultural references.
By focusing on grammar rules.
By limiting vocabulary to one type of food.
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the purpose of using Boom Cards in the Spanish food unit?
To eliminate the need for teacher involvement.
To focus on cultural history.
To replace all written assignments.
To provide instant feedback and practice vocabulary.
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the 'Roll a Story' activity designed to encourage?
Strict adherence to vocabulary lists.
Avoidance of cultural elements.
Creative storytelling using food vocabulary.
Memorization of recipes.
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
In the 'Roll a Story' activity, what is unique about the characters?
They are all animals.
They are all famous chefs.
They are based on historical figures.
None of the main characters are people.
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is a suggested simple recipe to make with students during the food unit?
Sushi
Pico de Gallo
Pasta Carbonara
Beef Wellington
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