
Understanding Lipids
Interactive Video
•
Biology
•
9th - 10th Grade
•
Hard
Jennifer Brown
FREE Resource
10 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What characteristic of lipids makes them hydrophobic?
They dissolve in water.
They repel water.
They are afraid of water.
They absorb water.
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following is a characteristic of saturated fats?
They have multiple double bonds.
They are liquid at room temperature.
They have no carbon-to-carbon double bonds.
They are healthier than unsaturated fats.
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the process called when glycerol and fatty acids combine to form lipids?
Hydrolysis
Oxidation
Reduction
Dehydration synthesis
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is a triglyceride composed of?
Three glycerols and one fatty acid
Two fatty acids and one glycerol
One fatty acid and two glycerols
Three fatty acids and one glycerol
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the main structural component of cell membranes?
Triglycerides
Steroids
Proteins
Phospholipids
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the role of the hydrophilic phosphate end in phospholipids?
It forms a single layer.
It repels water.
It attracts water.
It stores energy.
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which type of fatty acid is essential and not synthesized by humans?
Monounsaturated fatty acids
Omega-3 fatty acids
Saturated fatty acids
Trans fatty acids
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