The Big Mac: A Journey Through History

What was one of the initial challenges faced by the Big Mac before it became a menu staple?

• Lack of ingredients

• Corporate approval process

• High production cost

• Limited customer interest

Who was the creator of the Big Mac, and what inspired its creation?

• Ray Kroc, inspired by French cuisine

• Esther Glickstein Rose, inspired by secretaries

• Jim Delligatti, inspired by steelworkers

• Bob Wyant, inspired by marching bands

What was the original name of the Big Mac when it was first sold in Pennsylvania?

• Big Mick

• Big Max

• Aristocrat

• Blue Ribbon Burger

What was the main reason for the secrecy surrounding the Big Mac sauce?

• It was frequently changing

• It was a marketing strategy

• It was patented

• It was a family recipe

Which of the following is NOT an ingredient in the Big Mac sauce?

• Sweet pickle relish

• Mayonnaise

• Yellow mustard

• Ketchup

In which country can you find the Maharaja Mac, a variation of the Big Mac?

• Alaska

• Israel

• India

• Australia

What is the Big Mac Index used for?

• Tracking sales figures

• Benchmarking exchange rates

• Comparing fast food chains

• Measuring burger popularity

Which of the following is a variation of the Big Mac available in Australia?

• Kosher Mac

• McKinley Mac

• Son of Mac

• Maharaja Mac

What was the catchy jingle created in 1974 to promote the Big Mac?

• Two all-beef patties, special sauce, lettuce, cheese, pickles, onions on a sesame seed bun

• I'm lovin' it

• Have it your way

• Finger lickin' good

What is a significant reason for the decline in Big Mac consumption among Millennials?

• Health concerns

• Higher cost

• Lack of availability

• Change in recipe