
Spicy Foods Quiz

Interactive Video
•
Food Science
•
9th - 10th Grade
•
Hard
Jennifer Brown
FREE Resource
10 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the primary sensation caused by spicy foods?
Sweetness
Sourness
Pain
Bitterness
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Who developed the Scoville scale?
A scientist
A pharmacist
A food critic
A chef
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the Scoville scale used to measure?
Bitterness of coffee
Heat of peppers
Sourness of candies
Sweetness of fruits
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Where did Tex-Mex cuisine originate?
California
San Antonio, Texas
Mexico City
New York
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How did chili peppers spread globally?
Through trade routes
By ocean currents
Via bird migration
Through volcanic eruptions
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Where is Sriracha sauce manufactured?
Thailand
Vietnam
California
New York
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What caused Sriracha shortages in recent years?
Factory fires
Pepper supply issues
Labor strikes
Packaging problems
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