The History and Impact of Eggs

Which country is recognized as the first to domesticate egg-laying hens?

• China

• Egypt

• Greece

• India

In Jewish culture, what does the egg symbolize during Passover?

• Wealth

• Wisdom

• Renewal

• Strength

What was a major reason for the shift to indoor farming in the mid-20th century?

• To increase egg size

• To protect chickens from predators

• To reduce labor costs

• To improve egg taste

Which breakfast dish became popular during the Second Industrial Revolution?

• Eggs Benedict

• Full English Breakfast

• Omelet

• Scrambled Eggs

What is a common misconception about the label 'hormone-free' on egg cartons?

• It means the eggs are organic

• It is a legal requirement for all eggs

• It indicates higher quality

• It ensures better taste

What is one of the main nutritional benefits of eggs?

• High in carbohydrates

• Rich in essential amino acids

• High in sugar

• Low in protein

Which farming practice is associated with better egg quality?

• Battery cage farming

• Pasture-raised farming

• Indoor farming

• Genetically modified farming

What is a potential health concern related to egg consumption?

• Cholesterol levels

• High sugar content

• Excessive fiber

• Lack of vitamins

Which vitamin is NOT found in eggs?

• Vitamin B12

• Vitamin D

• Vitamin A

• Vitamin C

What is the average number of eggs consumed by an American per year?

• 500

• 150

• 286

• 400