Vegetables, Herbs, and Beans Quiz

Vegetables, Herbs, and Beans Quiz

Assessment

Interactive Video

Biology

5th - 6th Grade

Hard

Created by

Jennifer Brown

FREE Resource

10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is one environmental benefit of eating vegetables and beans instead of meat?

Increases water usage

Reduces carbon and methane emissions

Reduces biodiversity

Increases soil erosion

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is a root vegetable?

Bell pepper

Broccoli

Carrot

Lettuce

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which vegetable is known for its purple variety?

Carrot

Cabbage

All of the above

Cauliflower

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which herb is commonly used to add a minty flavor to dishes?

Mint leaf

Basil

Rosemary

Thyme

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which spice is known for its anti-inflammatory properties?

Turmeric

Ginger

Clove

Cinnamon

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is a type of bean?

All of the above

Chickpea

Lentil

Soybean

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which bean is often used in making hummus?

Black bean

Pinto bean

Chickpea

Kidney bean

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